Produced by: Bhoomika Aggarwal Designed by: Manoj Kumar
One of the top beverages trends this winter is Ghee Coffee. Here are the top 7 benefits of this winter elixir drink.
Ghee coffee is a blend of rich ghee and robust coffee and offers a unique taste and health benefits.
Ghee coffee is a perfect alternative for those with lactose intolerance, offering creaminess without the dairy.
The calcium in ghee helps neutralise coffee's acidity, making it easier on your digestive system.
The fatty acids in ghee aid in metabolism and can help in weight management when paired with coffee.
Rich in butyric acid and Omega-3s, Ghee Coffee supports gut health and metabolism.
Prepare your favourite coffee, add 1-2 teaspoons of ghee and stir. Your Ghee Coffee is ready, enjoy the richness in every sip.